OUR MENU ADVENTURE GUARANTEE
Be adventurous - try something new! If it doesnt thrill you, well replace it with your usual favorite.
PASTAS + S P EC I A LTIES
SUBSTITUTE MULTIGRAIN PENNE UPON REQUEST
CHIcKEN TEQUILA FEttUccINE 17.00 Our creamy jalapeo lime sauce with spinach fettuccine, onion, bell peppers and cilantro. If you dont love it, you havent tried it yet. ASPARAGUS + SPINAcH SPAGHEttINI 15.75
Fresh asparagus, spinach, housemade checca and Parmesan. + grilled chicken breast 4.50 + shrimp 5.00
JAMBALAYA FETTUCCINE 19.25 Blackened chicken and shrimp, crawfish, Andouille sausage and Tasso ham in our spicy Cajun sauce. FOUR CHEESE RAVIOLI 14.25 Stuffed with Asiago, Mascarpone, Ricotta and Parmesan tossed in Pomodoro cream sauce with basil. + sauted mushrooms 1.00 PEStO CREAM PENNE 15.50
Freshly made basil pesto cream sauce with sun-dried tomatoes and Parmesan. + chicken 1.50 + shrimp 3.25 + chicken & shrimp 5.50
KUNG PAO SPAGHEttI 14.75
A Chinese classic with garlic, green onions, peanuts and hot red chilies. + chicken 2.25 + shrimp 4.25 + chicken & shrimp 6.25
STAYING TRUE TO OUR AutHentiC CALIFOR NIA ROOTS
At California Pizza Kitchen, its always about innovative recipes brought to life with fresh, high quality ingredients. It all begins with passionate people and California creativity and ends with unforgettable flavor.
TOMAtO BASIL SPAGHEttINI 15.50
Flame-kissed Italian tomatoes, garlic and basil. + goat cheese 1.50 + grilled chicken breast 4.50
GARLIc CREAM FEttUccINE 15.50
The ultimate roasted garlic Parmesan cream sauce. + chicken 2.50 + shrimp 3.25 + chicken & shrimp 5.50 + sauted mushrooms 1.50
SPAGHEttI BOLOGNESE 16.25
Our slowly simmered traditional meat sauce sprinkled with Parmesan and parsley. + sauted mushrooms 1.50
CHIcKEN MILANESE 20.00
Panko-crusted chicken breast topped with arugula and housemade checca, finished with extra virgin olive oil and shaved Parmesan.
CHIcKEN PIccAtA 20.00
Pan-roasted chicken breast with spaghettini, lemon, capers and cream.
Fusilli in a light creamy cheese sauce.
TRADITIONAL MAC N CHEESE 12.75
CARNItAS TAcOS 17.00 Slow-roasted pork topped with housemade avocado salsa verde, red onions and cilantro. + avocado 1.00
We are happy to serve bread upon request.
18% gratuity is added for parties of 8 or more and we dont accept personal checks. Our guests and team members thank you for not smoking.
Sign up to become an insider at cpk.com. You can also buy gift cards or cookbooks online. All proceeds from our cookbooks are donated to childrens charities through the California Pizza Kitchen Foundation.
STUFF OUR LAWYERs MAKE Us sAY: Gluten-Free designations are based on information provided by our ingredient suppliers. Warning: normal kitchen operations involve shared cooking and preparation areas. We are therefore unable to guarantee that any menu item is free from gluten or any other allergen, and we assume no responsibility for guests with food allergies or sensitivities. Please inform a manager of any allergies when ordering. Please see our nutritional guide. Additional nutritional information is available upon request. Before placing your order, please inform your server if anyone in your party has a food allergy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. A 2,000 calorie daily diet is used as the basis for general nutrition advice. However, individual caloric needs may vary. Visit mypyramid.gov for more information. The Dietary Guidelines for Americans recommend limiting saturated fat to 20 grams and sodium to 2,300 milligrams for a typical adult eating 2,000 calories daily. Recommended limits may be higher or lower depending upon daily calorie consumption. The nutritional information in this menu is derived from information provided by our suppliers, analyses using industry standard software, and published resources, including those from the U.S.D.A. All nutritional information given is based on standard recipes and serving sizes and California Pizza Kitchen cannot guarantee that the information provided is completely accurate as it relates to the prepared menu items at each restaurant. Variations in serving sizes, preparation techniques, product assembly supply sources and regional and seasonal differences in ingredients, may affect the nutritional values for each menu item. You should expect some variations in the nutrient content of the products purchased in our restaurants, and greater variation if an order is customized or topping combinations are altered.
Looking for more?
M_MIR_0912
We love to talk about our food. Not all ingredients are listed, so let us help you explore the menu to find your favorites.
APPETIZ E R S
TUSCAN HUMMUS 9.75
Our twist on hummus, made with Tuscan white beans and topped with housemade checca. Served with traditional or honey-wheat with whole grain pita, straight from the hearth.
NEW ADVENTURES
Just what you expect from us...the unexpected! QUINOA + ARUGULA SALAD 12.25 Our super-grain salad with asparagus, sun-dried tomatoes, red onion, toasted pine nuts and Feta tossed in our housemade Champagne vinaigrette. (cal. 610) FIRE- ROASTED CHILE RELLENO 11.75
Spicy poblano stuffed with chicken, cheese, corn & black bean salsa, wild mushrooms, spinach and eggplant. Topped with housemade avocado salsa verde and cilantro. (cal. 380)
SPINACh ARtIChoKE DIP 12.25
Dip into this favorite with friends, or just with tortilla chips. Served warm and great for sharing.
LEttUCE WRAPS
Fresh Shiitake mushrooms, water chestnuts and green onions tossed in our spicy ginger soy sauce. chicken 11.75 shrimp 13.75 chicken & shrimp 16.75
SHRIMP SCAMPI ZUCCHINI FETTUCCINE 16.25 GRILLED CHICKEN CHIMICHURRI 16.25
Sauted with lemon, garlic and white wine tossed with zucchini ribbons, fettuccine, parsley and Parmesan. (cal. 550) Marinated grilled chicken breast with pan-roasted vegetables and our housemade Argentinean inspired chimichurri sauce. (cal. 550)
SESAME GINgER ChICKEN DUMPlINgS 10.50
Chinese dumplings topped with sesame seeds and green onions. Served with our soy-ginger chili sauce.
GARLIC CHEESE FOCACCIA WITH CHECCA 9.00 Italian-style pizza bread topped with Mozzarella cheese, garlic and herbs, hearth-baked and served with a combination of fresh Roma tomatoes, basil, garlic and extra virgin olive oil.
CRI S PY T HI N C RUST PI ZZAS
MARghERItA 16.00 The classic. Italian tomatoes with fresh Mozzarella, basil and Parmesan. ToStAdA 15.50 Crisp lettuce, tortilla strips and ranch, top this hearth-baked crust with layers of black beans and melted Cheddar and Monterey Jack. Served with flame-roasted salsa. + lime chicken 2.00 ThE MEAt CRAVERS 17.00 This macho pizza is loaded with Italian sausage, pepperoni, Canadian bacon, spicy Capicola ham and salami. RoAStEd ARtIChoKE + SPINACh 16.00 Oven-roasted artichoke hearts, roasted garlic, sauted spinach, Mozzarella and Parmesan. + chicken 2.00 PEAR + GoRgoNZolA 16.25 High in style and taste. Bosc pears, sweet caramelized onions and hazelnuts, topped with chilled field greens in housemade Gorgonzola ranch. TRIColoR SAlAd PIZZA 16.75
Cant decide between salad and pizza? Have it all! Chilled crisp greens, radicchio and tomatoes on a caramelized Parmesan pizza crust. + grilled chicken breast 4.50 + grilled shrimp 5.00
SEdoNA ToRtIllA 8.25 DAKotA SMAShEd PEA + BARlEy 8.25 T wo IN A Bowl 8.25
Our signature soups served side by side in the same bowl.
SOups
FAT-FREE VINAIGRETTE AVAILABLE UPON REQUEST
SAL ADS
ThE ORIgINAl BBQ ChICKEN ChoPPEd FULL 14.50 HaLf 11.00
Our most popular salad since 1985. With our signature BBQ sauce, housemade herb ranch and cilantro. + avocado 2.50
SICIlIAN 17.25
Spicy marinara, Italian sausage, spicy Capicola ham, salami, Mozzarella, shaved Parmesan, basil and oregano. Rustic meets refined.
Field greens, spinach, warm caramelized peaches, cranberries, red onions, toasted pecans and Gorgonzola tossed in housemade white balsamic vinaigrette. + nueskes applewood smoked bacon 2.50 + grilled chicken breast 4.50 + grilled shrimp 5.00
CARAMELIZED PEACH FULL 14.50 HaLf 11.00
JAMAICAN JERK ChICKEN 16.25 Even your friends will love this jerk. Spicy sweet Caribbean sauce, authentic Jamaican spices, Nueskes applewood smoked bacon, onions and bell peppers.
HONEY-WhEAT WITh WhOLE GRAIN CRUST AVAILABLE UPON REQUEST CRISPY ThIN CRUST AVAILABLE UPON REQUEST FOR AN ADDITIONAL 1.50
O ri GinaL crust PI ZZAS
ChINESE ChICKEN FULL 14.00 HaLf 10.50 Napa and red cabbage, lettuce, chicken breast and wontons tossed with green onions, cilantro, sesame seeds and hoisin ginger vinaigrette.
THE ORIGINAL BBQ CHICKEN PIZZA 16.25 Our legendary BBQ sauce, smoked Gouda, red onions and cilantro transform this original to iconic. + nueskes applewood smoked bacon 1.50 HAWAIIAN BBQ CHICKEN 17.25
Our Original BBQ Chicken Pizza with fresh pineapple.
ItAlIAN ChoPPEd FULL 14.50 HaLf 11.00
Roasted turkey breast, julienned salami, garbanzo beans, tomatoes, Mozzarella and basil tossed in mustard Parmesan vinaigrette.
SPICY ChIPotlE ChICKEN 16.25 Chipotle adobo sauce, fire-roasted poblanos and Monterey Jack. Topped with roasted corn & black bean salsa, cilantro and lime crema. ThAI ChICKEN 16.00 Peanut sauce, chicken and Thai veggies on a pizza - a little unexpected? Yes. Yummy? Definitely. HAbANERo CARNItAS 16.25 CAlIfoRNIA ClUb 16.50
Slow-roasted pulled pork and housemade cilantro pesto. Served with seriously spicy habanero salsa. Get instant VIP status with this Club. Nueskes applewood smoked bacon, chicken and Mozzarella, hearth-baked then topped with avocado and chilled lettuce tossed in mayonnaise.
CALIFORNIA Cobb FULL 16.00 HaLf 12.00
Nueskes applewood smoked bacon, avocado, chicken, tomatoes, chopped egg, basil and Gorgonzola with housemade herb ranch or blue cheese dressing. Try it with fresh beets.
ROASTED VEGgIE FULL 14.50 HaLf 11.00
Warm artichoke hearts, asparagus, eggplant, red and yellow peppers, corn and sun-dried tomatoes served over cool Romaine, avocado and housemade Dijon balsamic vinaigrette. + grilled chicken breast 4.50 + grilled shrimp 5.00
BLT PIZZA 15.00
Applewood smoked bacon and Mozzarella, hearth-baked and topped with sliced tomatoes and chilled lettuce tossed in mayonnaise. Recommended on honey-wheat with whole grain crust.
MOROCCAN -SPICED CHICKEN FULL 15.75 HaLf 12.00 One of a kind, with roasted butternut squash, dates, avocado, toasted almonds, beets, chopped egg and cranberries. Tossed with housemade Champagne vinaigrette.
WIld MUShRooM 15.75
Cremini, Shiitake, Portobello and white mushrooms, Mozzarella and wild mushroom walnut pesto. + chicken 2.00
ThAI CRUNCh FULL 15.75 HaLf 12.00
Crisp veggies and cilantro with chicken and the crunch of peanuts, wontons and rice sticks. Tossed in Thai peanut dressing. + avocado 2.50
ThE WoRKS 16.75 Italian sausage, pepperoni, mushrooms, Mozzarella, onions, green peppers, olives and tomato sauce. MUShRooM PEPPERoNI SAUSAgE 16.25
Mushrooms, pepperoni, Italian sausage, Mozzarella and tomato sauce. We like to call it MuPeSa (mup-suh).
WAldoRf ChICKEN FULL 15.75 HaLf 12.00
PEPPERoNI 15.25 Americas favorite pizza. Trust uswe checked online ;-) TRAdItIoNAl ChEESE 13.75
Always a good standby.
A right-coast classic with a left-coast makeover. Grapes, green apples, candied walnuts, crisp celery, field greens and Gorgonzola tossed with housemade Dijon balsamic vinaigrette.
HAwAIIAN 15.75 Say aloha to pineapple and Canadian bacon, eh? WhItE PIZZA 15.50
Mozzarella, Ricotta, Parmesan, Pecorino Romano, sauted spinach and roasted garlic. + nueskes applewood smoked bacon 2.00
With shaved Parmesan and housemade garlic butter croutons. + grilled chicken breast 4.50 + grilled shrimp 5.00
ClASSIC CAESAR FULL 13.00 HaLf 10.50
FIVE ChEESE + FRESh ToMAto 15.00 CAlIfoRNIA VEggIE 15.75
Cheese pizza - all grown up. Sliced tomatoes, basil, fresh Mozzarella, Monterey Jack, smoked Gouda, Mozzarella and Pecorino Romano.
Bosc pears, candied walnuts and field greens tossed in housemade Dijon balsamic vinaigrette. + gorgonzola 1.00 + grilled shrimp 5.00
FIEld GREENS FULL 13.25 HaLf 10.50
Decked out with fresh vegetables! Baby broccoli, eggplant, corn, red onions, mushrooms, sun-dried tomatoes, Mozzarella and tomato sauce. We love it on honey-wheat with whole grain crust. Gluten-Free Our Favorites + goat cheese 2.00
