Mini Internship Program
Mini Internship Program
Student’s Signature:
BACHELOR OF COMMERCE
of
CMR UNIVERSITY
By
Name: YASHWANTH R
CMR UNIVERSITY
2021 Batch
II Semester
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DECLARATION (BY THE STUDENT)
I hereby declare that “performance appraisal of Nandhni ( KMF) company” is the result of
the mini project work carried out by me under the guidance of Prof. Harshitha Guide in
partial fulfillment for the award of Bachelor’s Degree in Commerce by CMR University.
I also declare that this project is the outcome of my own efforts and that it has not been
submitted to any other university or Institute for the award of any other degree Certificate.
CERTIFICATE OF ORIGINALITY
(To be given by Guide and Department)
Date:
This is to certify that the Mini Project work titled “Performance appraisal of Nandhni (KMF )
company" is an original work of Mr. Yashwanth R ; bearing University Register Number
22CBCOA049 and is being submitted in partial fulfillment for the award of the Bachelor’s
Degree in Commerce of CMR University. The report has not been submitted earlier either to
this University for the fulfillment of the requirement of a course of study
DATE: DATE:
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Table of Contents
Particulars Page No
DECLARATION
CERTIFICATE OF ORIGINALITY
ACKNOWLEDGEMENT
LIST OF TABLES
LIST OF FIGURES
LIST OF ABBREVIATIONS
EXECUTIVE SUMMARY
CHAPTERS:
CHAPTER NO.1
CHAPTER NO. 2
CHAPTER NO.3
CHAPTER NO. 4
CHAPTER NO. 5
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CHAPTER 1:
INTRODUCTION
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A performance management system relies on three key processes:
1. Plan and act with goal management
● Align employee performance to the objectives of the organization.
● Assign work that is meaningful and fulfilling to increase employee
engagement.
● Quickly adapt goals when business priorities shift.
2. Monitor with continuous performance management
● Monitor the goals of each employee to ensure ongoing alignment with
organizational goals.
● Provide feedback and guidance to improve performance.
● Recognize good results as they happen.
3. Evaluate and recognize through performance assessments
● Assess performance consistently and accurately.
● Recognize and reward strong performers.
● Use data-driven insights from the system to quantify the value your
workforce delivers to the business.
recognition is a big reason some employees leave a job and look for
another.
f. Boosts Employee Engagement
Performance management, when it truly involves employees, will boost
employee engagement. When there is a disconnect between management
and employees, it is almost as though employees are just going through
the motions of the day.
g. It encourages employee recognition and reward
Most businesses tend to neglect the importance of recognizing and
rewarding their employees. Doing that can be greatly disastrous to your
organization.
h. It helps in boosting employee productivity and engagement
One remarkable benefit of an engaged workforce is that they stay
longer, actively contribute to the company, and deliver better results.
i. Helps to enforce goal setting and achievement
A good performance management system helps employees to
understand the goals of the company and what they are expected to do to
achieve these goals. This means they understand how their contributions
affect the overall growth of the business.
j. It offers mentoring for increasing performance
The ultimate aim of performance management is to improve
performance. It will help managers to devise ways through which they
can increase performance while providing the opportunity to talk about
career prospects and direction.
Performance-Management Programs
Although performance-management software packages exist, templates are
generally customized for a specific company. Effective performance-
management programs, however, contain certain universal elements, such as:
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Creating measurable performance-based expectations. Employees should give
input into how success is measured. Expectations include results—the goods
and services an employee produces; actions—the processes an employee uses to
make a product or perform a service; and behaviors—the demeanor and values
an employee demonstrates at work.
Defining job-development plans. Supervisors and employees together should
define a job's duties. Employees should have a say in what types of new things
they learn and how they can use their knowledge to the company's benefit.
Meeting regularly. Instead of waiting for an annual appraisal, managers and
employees should engage actively year-round to evaluate progress
Risk of bias: Performance management is subject to the same biases that can
impact other human assessments, such as rater bias, halo effect, and recency
bias. This can result in subjective evaluations that do not accurately reflect
employee performance.
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supportive and collaborative culture that emphasizes ongoing communication,
feedback, and employee development. This requires a commitment to ongoing
training and development for managers and employees, clear performance
standards and metrics, and a willingness to adapt and change as needed to
ensure that the process remains relevant and effective.
Performance appraisal
Introduction:
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The connection between performance appraisal and performance
management is that performance appraisals are the most common tool
used for performance management. Performance management requires
accurate tools to measure and monitor the performance of employees.
Performance appraisals allow managers to evaluate performance
thoroughly, while also providing the employee with goals and objectives
to increase future performance. This appraisal is then passed to human
resource (HR) professionals for performance management.
720-Degree feedback: You could say that this method doubles what you
would get from the 360-degree feedback! The 720-degree feedback
method collects information not only from within the organization but
also from the outside, from customers, investors, suppliers, and other
financial-related groups.
The Assessment Center Method: This method consists of exercises
conducted at the company's designated assessment center, including
computer simulations, discussions, role-playing, and other methods.
Employees are evaluated based on communication skills, confidence,
emotional intelligence, mental alertness, and administrative abilities. The
rater observes the proceedings and then evaluates the employee's
performance at the end.
Behaviorally Anchored Rating Scale (BARS): This appraisal measures
the employee’s performance by comparing it with specific established
behavior examples. Each example has a rating to help collect the data.
Checklist Method: This simple method consists of a checklist with a series of
questions that have yes/no answers for different traits.
Critical Incidents Method: Critical incidents could be good or bad. In
either case, the supervisor takes the employee’s critical behavior into
account.
Customer/Client Reviews: This method fits best for employees who offer
goods and services to customers. The manager asks clients and customers
for feedback, especially how they perceive the employee and, by
extension, the business.
Field Review Method: An HR department or corporate office
representative conducts the employee's performance evaluation.
Forced Choice Method: This method is usually a series of prepared
True/False questions.
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value the employee brings to the company. It also includes the company’s
cost to retain the employee.
Management by Objective (MBO): This process involves the employee
and manager working as a team to identify goals for the former to work
on. Once the goals are established, both parties discuss the progress the
employee is making to meet those goals. This process concludes with the
manager evaluating whether the employee achieved the goal.
Performance Tests and Observations: This method consists of an oral test
that measures employees' skills and knowledge in their respective fields.
Sometimes, the tester poses a challenge to the employee and has them
demonstrate their skills in solving the problem.
Project Evaluation Review: This method involves appraising team
members at the end of every project, not the end of the business year.
Ratings Scales: These ratings measure dependability, initiative, attitude,
etc., ranging from Excellent to Poor or some similar scale. These results
are used to calculate the employee's overall performance.
Collect relevant employee data and keep the records for various future
organizational purposes.
What Is a Performance Appraisal: The Importance of Performance Appraisals?
Organizations need performance appraisals to accurately gauge every
employee's performance and confirm that they are working in the right area and
doing the job they were hired for. In addition, good performance appraisals
increase efficiency and help cut costs.
Regular performance appraisals also help assure that credit is given where it’s
due, which helps keep morale high.
It’s not just companies that benefit, either. Open lines of communication make
it easier for employees to raise concerns, express themselves, find their right
path, feel appreciated, and be rewarded when they do a good job.
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Communication between employees and their manager or supervisor can be
very rewarding. Performance appraisals are capable of boosting morale and
output, benefiting all parties.
Structure: This process creates a structure where a manager can meet and
discuss performance with an employee. It forces the uncomfortable
conversations that often need to happen.
Feedback: Employees crave feedback, and this process allows a manager the
opportunity to provide the employee with feedback about their performance
and discuss how well the employee goals were accomplished. It also provides
an opportunity to discuss employee development opportunities.
Annual Planning: It provides a structure for thinking through and planning the
upcoming year and developing employee goals.
Time Consuming: Performance appraisals are very time consuming and can be
overwhelming to managers with many employees. I’ve known managers who
were responsible for doing an annual PA on hundreds of employees.
Natural Biases: Human assessment are subject to natural biases that result in
rater errors. Managers need to understand these biases to eliminate them from
the process.
Waste of Time: The entire process can be a waste of time if not done
appropriately. Think about the time investment when the end result is negative.
It is time wasted on all fronts.
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Organizations that only do performance appraisals for the sake of doing them
are wasting their time.
If you are interested in learning more about performance appraisals, you might
find the book Performance Appraisal Source Book: A Collection of Practical
Samples helpful.
I can provide you with further information about the advantages and
disadvantages of performance appraisals.
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CHAPTER 2 :
COMPANY PROFILE
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production at producers level and Federation at the state level to co-
ordinate the growth of the sector in the State, are resolutely and
harmoniously working hand-in-hand in creating self-sustaining rural
economy based on cooperative dairying. KMF is one of the few
federations in the country, who have converted dairying from a
subsidiary occupation into an industry.
Coordination of activities among the Unions and developing market for
Milk and Milk products is the responsibility of KMF. Marketing Milk in the
respective jurisdiction is organized by the respective Milk Unions.
Surplus/deficit of liquid milk among the member Milk Unions is monitored
by the Federation. While the marketing of all the Milk Products is
organized by KMF, both within and outside the State, all the Milk and
Milk products are sold under a common brand name NANDINI.
Type Cooperative
Industry Dairy
Founded 1974
Products Milk, curd, ghee, butter, paneer, cheese, milk powder, sweets, chocolates,
ice cream, frozen desserts
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Vision & Mission
Vision
To march forward with a missionary zeal which will make KMF a
trailblazer of exemplary performance and achievements beckoning other
Milk Federations in the country in pursuit of total emulation of its good
deeds.
To ensure prosperity of the rural Milk producers who are ultimate owners
of the Federation.
To promote producer oriented viable cooperative society to impart an
impetus to the rural income, dairy productivity and rural employment.
To abridge the gap between price of milk procurement and sale price.
To develop business acumen in marketing and trading disciplines so as
to serve consumers with quality milk, give a fillip to the income of milk
producers.
To compete with MNCs and Private Dairies with better quality of milk
and milk products and in the process sustain invincibility of cooperatives.
Mission
Heralding economic, social and cultural prosperity in the lives of our milk
producer members by promoting vibrant, self-sustaining and holistic
cooperative dairy development in Karnataka State.
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Objectives
To ensure assured and remunerative market round the year for the
milk produced by the farmer members.
To make available quality milk and other premier dairy products to
urban consumers.
To build & develop village level institutions as cooperative model units
to manage the dairy activities.
To ensure provision of inputs for milk production, processing facilities
and dissemination of know how.
To facilitate rural development by providing opportunities for self
employment at village level, preventing migration to urban
areas,introducing cash economy and opportunity for a sustained
income.
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Evolution
Organisation Chart
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CHAPTER 3:
REVIEW OF LITERATURE AND DESIGN
RESEARCH DESIGN
DESCRIPTIVE RESEARCHT
his study answering several question start with what, who, where, how
and when this research is very tough as well it evaluate eminent degree
of high qualified skills understand and solve the problem. In this study, I
have used descriptive research design to conduct a survey on customer
satisfaction in nandini milk products.
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PRIMARY DATA
The primary data are collected from nandini milk
customer who has purchased their milk products from
the nandini milk outlets and stores. And it is also
collected with the help of the questionnaires the
respondents are just 100 members, interview by the
personal method to help the more effective study on
the customer satisfaction towards komul. The questions
are in the form of open and close ended.
SECONDARY DATA
The secondary data will be composed by the help of brochure, journals,
book in the libraries and in the form of a various employee in the
organization. Research was conducted in kolar and some part of
Bangalore where there is effective market for nandini products.
HYPOTHESIS
Null Hypothesis (H0): There is no relationship exist between quality of
nandini milk products and satisfaction level of the customer.
Alternative Hypothesis (H1): There is a relationship exist between
quality of nandini milk products and satisfaction level of the customer.
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CHAPTER 4:
ANALYSIS AND INTERPRETETION
Sales and revenue analysis: One way to analyze Nandini Milk KMF
is to look at the sales and revenue data. This could involve looking
at trends over time, such as monthly or yearly sales figures, and
identifying any patterns or changes in demand. It could also
involve analyzing the revenue generated from different products,
such as milk, curd, or butter, and identifying which products are
most profitable
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According to reports, KMF had a market share of
around 60% in the organized dairy sector in
Karnataka in 2021, making it one of the largest
players in the market. Additionally, Nandini has a
presence in several other states in India, including
Tamil Nadu, Andhra Pradesh, and Maharashtra.
According to various news sources, Nandini milk
had a market share of around 32-35% in the state of
Karnataka in 2021, which makes it one of the
leading milk brands in the state. However, it's worth
noting that market share can fluctuate over time
based on various factors such as consumer
preferences, competition, and market trends..
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Operating income of Karnataka Milk Federation from financial year
2020 to 2022(in billion Indian rupees).
The income from operations of Karnataka Milk Federation was over
49 billion Indian rupees in fiscal year 2022. KMF is an Indian dairy
cooperative that manufactures and sells dairy products such as
milk, ghee, curd, butter, and ice cream under the Nandini brand
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Chapter – 5
Findings, Suggestions and Conclusion:
FINDINGS
Majority of the respondent are male which accounts up to 62%
and female is 38%.
52% of the respondent age group is between 21-26, 10%
respondent age varies from 15- 20 and 19% respondent ages in
between 27-32 and rest respondent are above the age of 32.
Majority of respondent who’s qualification is post graduate and
under graduate which respectively 41% 36% and 10th, 12th,
professional, and others respondents belong to are 2%, 8%, 8%,
6% respectively.
. Majority of respondent occupation is student which accounts
47.9% of the total respondents and second highest response is
from self-employees that is 19.1 and private –govt employee
accounts about 14.9 and 17% respectively.
100 of respondent have an idea about the nandini milk products.
Majority of respondent use nandini milk products and 1% may
belong to own consumption.
About 73% of the total respondents uses nandini milk products on
daily basis.
Majority of respondent about 80% are using nandini milk and
other 20% relies on other brands like Amul, Hatsun, Thirumala,
and own consumption.
This survey clearly shows about 60% of customers are happy with
taste along with super happy customers which contributes around
25%. .
Majority of the respondent about 57% concludes that nandini milk
products are affordable and 36. % thinks it is economical.
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SUGGESTIONS
Products design can be improved which should suit present era which
will result in sale of the products.
Proper measure need to be taken regarding the packing and distribution
which have an direct impact on customer satisfaction.
Expansion of market in rural areas with reasonable pricing strategies.
There must be proper importance need to be given on the taste and
flavors.
Customer satisfaction can be increased through making products
available in every part.
Making necessary marketing strategies in order to gain competitive
advantage over its rivalries.
Pricing strategies need to carry to achieve proper balanced cost as well
as profit.
In order to attract low income groups there must be reasonable
discounts and other low cost techniques.
Ensuring basic education to the retailer and wholesalers about the
products and service and ensure customers are treated fairly.
There must be no compromise related to taste quantity quality of the
milk products.
Promotion of the nandini milk products in social media must be
undertaken which will have an effective and good impact on majority of
the population and it can be used as platform for promotion of its new
products.
Promotion of the nandini milk products in social media must be
undertaken which will have an effective and good impact on majority of
the population and it can be used as platform for promotion of its new
products.
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Conclusion:
On this study ,I tried to find out satisfaction level
of the customer towards nandini2 milk product
offered by komul .This study has given a clear
image that customer feel good about product and
service. We can clearly say products meet them
and company provides good quality of product and
services. In addition it has been observed that
company need to improve its existing levels
performance for better outcome.
From the following studies, we can conclude that komul
has been serving Clients to create an excellent image
and trust between customers exceptionally well Most of
them are completely satisfied with the company's
products and services.
The company can adopt customer friendly
methods and train its sales staff to serve customer
in the best way possible. Customer retention
should be Emphasizes and should adopt policies to
maintain reservations. A closer relationship should
be developed with customers to avoid brand
turnover and ensure repeat sales.
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BIBILOGRAPHY :
● https://ide.co
● https://www.mondelezinternational.com
● https://www.englishteastore.com
● https://www.moneycontrol.com
● https://business.mapsofindia.com
● https://www.kmfnandini.coop/