BCV654A Module 4 Notes
BCV654A Module 4 Notes
Water conservation aims to sustainably manage the natural resource of fresh water, protect
the hydrosphere, and meet current and future human demand. Water conservation makes it
possible to avoid water scarcity. It covers all the policies, strategies and activities to reach
these aims. Population, household size and growth and affluence all affect how much water is
used.
Climate change and other factors have increased pressure on natural water resources. This is
especially the case in manufacturing and agricultural irrigation.
With less than 1% of the worlds water being freshwater, one aim is ensuring the
availability of water for future generations where the withdrawal of freshwater from
an ecosystem does not exceed its natural replacement rate.
Energy conservation as water pumping, delivery, and wastewater treatment facilities
consume a significant amount of energy. In some regions of the world, over 15% of the
total electricity consumption is devoted to water management.
Habitat conservation where minimizing human water usage helps to preserve freshwater
habitats for local wildlife and migrating waterfowl, but also water quality.
The key activities to conserve water are as follows:
Water is necessary for the survival of each living creature on this planet, be it a small worm,
plant, or full-grown tree. Animals and plants cannot survive without water. About 71% of
Earth’s surface is covered with water. Unfortunately, only 3% of the water available is
freshwater. About two-thirds of the freshwater lies in the form of frozen glaciers and ice caps.
The rest of the small portion is available in the form of groundwater and surface water.
Depletion of fresh water has become a threat to our existence. According to some scientists,
the quantity and the quality of water are degrading day by day. Although Earth is covered
with almost 71% of water, the quality is that we cannot use it in day-to-day life for domestic
purposes.
Due to the increasing environmental pollution, the drops of water, which transmit life force to
all the living beings, flora and fauna of the earth, is becoming contaminated. Therefore, the
crisis of clean drinking water is the biggest crisis for the existence of human beings on this
earth. The only solution to this problem is to bring awareness which requires immediate
attention of individuals, institutions and government.
Man may reach the heights of material progress and scientific achievements, but his life is
incomplete without water. It is necessary for all of us to understand that it is only through
water conservation and water management, we can overcome this crisis which is threatening
our existence. It is being observed that size of rivers and traditional water sources are
reducing day by day and this can lead to water scarcity in the near future times.
Water is nectar
For thousands of years, man searched for the nectar as described in mythological texts. But
he didn’t understand that water obtained from pure and natural sources is that nectar which
provides him with life force and good health. Water is life and he is living in a world of
modernity and materialism where he has forgotten the importance of water. He is thus, facing
health related diseases and environmental disaster.
Man is destroying the natural and traditional sources of water due to his greediness. Due to
indiscriminate urbanization and industrialization, pollution of underground water and rivers
is continuously increasing as all toxic chemical substances (industrial wastes) are secreted
into the river. This is giving rise to shortage of clean drinking water. Drinking water obtained
through scientific techniques and methods can never be a substitute for pure and naturally
obtained drinking water.
The golden future of man does not depend on the human settlements being built on the moon,
but on pure natural drinking water. Pure drinking water is the golden future of humanity.
Nature responds to our vibrations and natural resources were pure and pristine during the
Golden Age. Satyuga (Golden age) is the world where clean and pure water is available
through natural sources. It has been proved by the modern scientific researchers that the
positive waves (vibes) generated by human thoughts makes water pure, satwic and energetic.
Man can attain economic prosperity and attainment only by conserving water. So, water
conservation is our primary and essential need. Clean air can be obtained only from clean
water. Water is speaking to man in silent language, ‘You conserve me, I will give you life.’
Water conservation is essential for making the earth green by reducing deserts, expanding the
continuously shrinking water streams of rivers, raising the underground water level and for
the well-being, progress and prosperity of human beings.
In order to conserve rain water, motivate people to make ‘Rain Water Harvesting System’ in
their house-courtyard, fields, open fields, etc. This step is the urgent need and call of the time.
The underground water level can be raised by stopping the wasted water by making small
dams. Ground water can be used as per minimum requirement. This is also a meaningful step
towards water conservation.
Creating awareness among the people about water conservation through water
management.
Motivating people to conserve water by ‘Rain Water Harvesting System’, in the land
available with them.
Encouraging traditional sources of water conservation such as digging ponds and
drains or building small water storages on sloping land.
Motivating people to plant trees on vacant lands and fields.
Motivating farmers to save water by irrigating with sprinkler method.
Seminars can be conducted to create awareness about water conservation.
Organizing Essay & debate competition for school or college students so that
awareness can be created for water conservation.
Various fairs and exhibitions can be organized for farmers and villagers to create
awareness for water conservation.
Religious and social organizations can play an important role in creating awareness
among youth and women about water conservation.
To make people aware about water conservation through printing press, electronic and
social media.
To bring awareness in every house towards water conservation.
Farmers can also contribute to this system of conservation of water by using Drip irrigation
system in their fields. This is a type of irrigation system which can be practised by all framers
to save water. In this system, water is directly supplied to the plant roots and prevents water
from being wasted by evaporation.
Many farmers throughout the world rely on groundwater, nearby water sources, and
pumping supplies to water their crops. Conventional agriculture is known for its high-water
usage. However, water conservation in agriculture has become increasingly important for
the health of the environment and the sustainability of agriculture. By using water more
efficiently, better-yield crops can grow while using less water, contributing to preserving
one of nature's most valuable resources.
Drip irrigation
Drip irrigation is the most efficient way to provide crops with the necessary water and
nutrients for optimal growth. This method delivers water and nutrients directly to the root
zone of each plant in precise amounts and at the right time. As a result, farmers can achieve
higher yields while using less water, fertiliser, and energy. Drip irrigation allows for precise
and targeted application of resources, reducing waste and maximising the efficiency of
water and nutrient use in agriculture.
Irrigation scheduling
Irrigation system managers use irrigation schedules to determine the appropriate frequency
and duration of watering. Water management considers the method of irrigation, as well as
the amount, timing, and frequency of water application. Farmers regularly monitor weather
forecasts, soil moisture, and plant conditions to adjust their irrigation schedules accordingly
and prevent both under-watering and over-watering of their crops. This proactive approach
helps optimise water use, ensuring that crops receive the right amount of water at the right
time for optimal growth while avoiding water waste and potential negative impacts on plant
health and productivity.
Dry farming
Dry farming is a method of crop production that does not rely on irrigation during dry
seasons, but instead utilises moisture stored in the soil from the previous rainy season. It is
a location-specific, low-input strategy for growing crops within the constraints of the
climate. In this approach, a crop may receive minimal irrigation or none at all. This method
emphasises maximising the natural moisture content of the soil and adapting crop choices
and management practices to suit the local climate, with the goal of achieving sustainable
crop production with minimal water use.
Conservation tillage
Conservation tillage refers to a collection of farming techniques aimed at reducing soil
erosion, conserving water, and enhancing soil health. These practices create a protective
layer on the soil surface that helps retain moisture, making them particularly beneficial in
regions with limited water availability or frequent drought conditions. By minimising or
eliminating traditional tillage methods that disturb the soil, conservation tillage helps
maintain soil structure and organic matter, reduce water runoff, and prevent erosion.
Cover crops
Cover crops play a vital role in protecting bare soil from erosion, water loss, and
compaction by providing a protective layer that reduces the impact of wind and water
erosion. They also compete with weeds for water and nutrients, helping to control weed
growth and potentially reducing the need for herbicides and other chemical inputs. Cover
crops are a form of carbon farming practice that can enhance water preservation and soil
health. They are planted between primary crop cycles to protect the soil from erosion,
improve soil fertility and water retention, and offer additional benefits such as weed
suppression.
Organic farming
Organic farming encompasses a set of farming techniques that prioritise using natural
methods and materials to promote soil fertility, reduce reliance on synthetic chemicals, and
conserve water. For instance, crop rotation helps to diversify the types of crops grown in a
field over time, reducing the risk of nutrient depletion and pest build-up and promoting
healthier soils that can retain water better.
Only 3% of water on Earth is pure and can be used for daily routine. Out of 3% water 5-10%
(as of 1999) water is consumed for industrial purpose. As world population will grow water
consumption also will grow. By 2030 it can go up to 15-20%, so there is need to spread
awareness on ways to save water in industries by reducing its consumption. Also, it will help
Company to reduce their water bills. Normally in Industry water is used for Plant and
equipment cooling, product cleaning and Preparation, cooling, and applying paint and dyes to
product.
Educate your employees: Build understanding in your employees why water is important
and let them innovate ways to water conservation. You can announce awards in your
company for identifying and innovative solutions to reduce water consumption.
What is current water Consumption: You need to know your current water consumption to
set target for next cycle. It can be month or quarter or year. It will help you to identify peaks
times, locations which are using more water, leaks and equipment’s.
Routine Checks: Installation on Monitoring, water pressure meter and water flow meter will
help to identify leakage in pipes, joints or valves.
Minimal use in Cleaning: To avoid high water consumption we can shift to electric brooms,
vacuum cleaner or other cleaning devices (like squeegees etc.) in initial process. Wash
equipment’s as and when required than regularly. Reduce the uses of water sprinkler.
Equipment modification: Ensure that sprayer angle is perfect on product. Also use triggers
to stop water flow, reduce water flow and pressure wherever possible without affecting
performance to conserve water in Industry.
Install Water saving Equipment’s: There are plenty of water Conservation equipment’s are
available. Consider using them. Such as toilet systems, tap aerators, also replace tap from
high volume to high pressure and low volume.
Water Recycling: It is wrong assumption that all processes require pure drinking water
(potable water) in business. We can reuse water (Non-Potable) in plant wherever possible.
Let’s say for fire protection, pH adjustment we can use non-potable water. Installation of
cooling tower to recycle water with efficient refrigeration loop can save up to 25% of total
water consumption.
Ways to reuse Water: We can save water in Industries by Reuse Uhle-box seal water, Reuse
of Centrifugal pump seal water, reuse vacuum pump seal water, use condenser water for
steam makeup.
Reverse Osmosis: Consider installing reverse osmosis unit to treat water. Although energy
consumed by this plant is much higher but it worth it.
Effluent and sewage water treatment plant: Installing and maintaining ETP (effluent
treatment plant) and STP (sewage treatment plant) in industry area to treat waste water, so
that it can be recycled for flush in toilet and floor cleaning.
Water conservation in the service industry is essential to reduce water usage and minimize
the environmental impact of operations. The service industry encompasses a wide range of
sectors, including hospitality, restaurants, entertainment, and healthcare, all of which rely on
water for various purposes such as cleaning, sanitation, and customer services. Implementing
water-efficient practices such as installing low-flow faucets and toilets, fixing leaks promptly,
and optimizing water-intensive processes can significantly reduce water consumption.
Additionally, raising awareness among employees and customers about the importance of
water conservation can foster a culture of responsible water use within the service industry.
By prioritizing water conservation efforts, the service industry can contribute to the overall
sustainability goals and help conserve this valuable resource for future generations.
About 70% of earth is covered by water but still water is limited resource and is also
threatened worldwide. Good quality, non-saline water is a global asset, most important in
satisfying the increasing demand for basic food, fiber and fodder. Decline in per capita
consumption of water due to increasing population and drought has led to growing concerns
about water scarcity. Also due to urbanization, haphazard industrialization, intensive
agriculture, poor waste management practices etc more and pollutants are being discharged in
the environment further contaminating surface as well as groundwater. Being, its differential
availability in different parts of the word, the agricultural activities account for the largest
share, about 70%, followed by industry 22%, domestic need 4% and reservoir account for
4%.
India has the largest rural drinking water supply program in the world and serving almost
more than 740 million people. It is expected that around 2020, India will be a “water
stressed” country with decline in per capita availability to 1,600 cubic meter/person/year. A
country is said to be water stressed when the per capita availability of water drops below
1,700 cubic meters/person/year. The aquifers throughout the world are under stress due to
increased pumping from existing wells or development of new wells. Though, the health
status of majority of the Indians is far from the satisfaction when compared to the developed
nations.
So, the challenge is to improve the water quality and quantity in the water bodies. To meet
the challenge, management is one of the main priorities to improve the availability of this
resource. Water conservation measures are the first-line option for the control and
management of water. So, what is water conservation? Water conservation can be described
as “Any beneficial reduction in water use or in water losses”. Conservation measures involve
reducing the mass emission of drainage water and are include:
Balancing competing uses of surface water in stream and off-stream and groundwater, while
protecting water quality, is challenging the limited water supplies in a way that require new
solutions for responsible use. Reservoirs, created by damming streams and sometimes
pumping water from other surface waters, are often the first choice of water authorities
seeking to meet demand due to the apparent quick fix provided by the ease of creating a large
amount of storage. However, adverse impacts of impoundments and withdrawals (direct or
for pumped storage) are well documented in the literature and include effects on the
impounded areas, as well as upstream and downstream reaches.
Water management
The change in global surface temperature, rainfall pattern, evapo-transpiration, and extreme
events and its possible impacts on the hydrological cycle are pertinent to reassess the
availability of water resources. It is necessary to implements the water use efficiency
programs, which include water supply, water conservation and water recycling, reduce
demands on the existing water supplies and delay or eliminate the need for water supply for
an expanding population. In order to meet the needs of existing and future populations, the
Nation’s water must be sustainable and renewable to protect the habitats and ecosystems. The
sound water resource management, which emphasizes careful, efficient use of water, is
essential to achieve the objectives of water conservation. “Water management is the activity
of planning, developing, distribution, managing and optimum use of water resources under
defined water policies and regulations”. The following are the measures to be taken to
conserve the water:
Despite being the fastest developing country; India has poorly managed waterways. Among
the developed countries, water leakage (which is not available for billing) is estimated to be <
3%, whereas in India, water leakage/pilferage is 45% at most. Development of new supplies,
treatment and distribution infrastructure, and associated costs such as land acquisition and
debt servicing can be very expensive in comparison to implementing water
conservation/efficiency measures. Dams and reservoirs can cost $4,000 per 1,000 gallons of
capacity whereas water efficiency costs between $0.46 to $250 per 1,000 gallons saved or
new capacity (GEPD, 2008). The following are six best water utilities practices which can be
undertaken them in considering water efficiency as an alternative to development of new
supplies (USEPA, 2016).
Why do toilets and lawns drink the same water as humans do? Make the most of water rather
than letting it go down the drain or into the street. There are a number of opportunities every
day to reuse water. The multi tap supply system plan could make use of various source of
water like reservoirs, recycled wastewater and desalinated seawater is necessary for various
uses in the house. Plumbing systems are the primary network for transport and control of
residential water to and from the home. Plumbing systems distribute potable water within the
residence, and dispose of wastewater (both gray water and black water) to sewage systems.
Innovative methods can be implemented affordably for minimizing both water use and
available water wastes in plumbing system designs. These include selection of efficient
plumbing fixtures, appropriate layout and locations of fixtures, and reclaiming grey water for
use in landscaping irrigation.
The application of water meter done by Navdeep Apartment, a registered cooperative housing
society namely “Panchsil Memnagar cooperative housing society limited Vibhag-1” in 1995
achieved the significant reduction in water as well as electric current. Around 76 apartment
owners having 270 people lived in four blocks had agreed and decided to distribute water
through meter in year 2013. They had decided to collect charges as per use of water to cover
their operational expenditure to maintain water supply system. Navdeep experience of water
meter proves that before water meter water installed there were electricity bill, which was
around 2.3 times (base on electricity consumed). It means that use of water was almost 2.3
times more than current water used. It is beneficial to consumer that it leads to less
maintenance charge to them. Ultimately, judicious use of natural resources will lead the
sustainability.
Water conservation practices can be followed by residential users, industrial and commercial
users, and agricultural users. They can also be followed by local utilities and/or regional
water supply plants. Low-flow plumbing fixtures and retrofit programs are permanent, one-
time conservation measures that can be implemented with little or no additional cost over the
lifetime of the fixtures. The most commonly recommended low-flow plumbing fixtures are
pressure reduction devices, faucet aerators, toilet displacement devices, low-flush toilets,
low-flow showerheads, and plumbing modifications for grey water reuse. Toilet
Displacement Devices: Non-toxic bricks or plastic containers can be placed in a toilet tank to
reduce the amount of water used per flush. By placing between one and three such containers
in the tank, more than 4L of water can be saved per flush. A toilet dam, which holds back a
reservoir of water when the toilet is flushed, can also be used instead of the displacement
device to save water.
The idea is to capture water that has been used once, treat it to sub-potable standards, and
then reuse it for purposes that don’t require drinking-grade water. Aside from toilet flushing
and irrigation, that can also include using the stuff to cool a building and avoid using a costly
air conditioning unit.
Watershed management
It is an urgent need to manage the watershed, a meeting point of climatology and hydrology
so as to absorb the climatic shocks likely to come from the erratic climatic patterns expected
in near future. This can be done only through practicing soil and water conservation
techniques for artificial recharge during rainy season and through construction of small
percolation tanks for artificial recharge during the dry season. Small water storages or tanks
created in the sub-basins by bunding streams and gullies, store runoff water and recharging
ground. These practices increase the residence time from a few months to a few years of
water in the basins thus increased the percolated water available in the wells even during the
summer season of a drought year. India is well enriched with the knowledge of hydrology
science for water conservation. The floods and droughts were regular occurrence in ancient
India and this why every region in the country has its own traditional water harvesting
techniques that reflect the geographical peculiarities and cultural uniqueness of the regions.
The cities of Indus Valley Civilization are well evidenced by the excavations having
excellent water harvesting and drainage systems. The basic concept underlying all these
techniques is that rain should be harvested whenever and wherever it falls. Rajasthan, a large
part of which is covered by the Thar Desert, has had a long tradition of water conservation.
The builders of the famous Bundi and Chittorgarh forts had the vision of exploiting the
natural catchments in the forts created by undulating hilltops. As long as people have
inhabited the drylands and have cultivated crops, they have harvested water. Ephemeral
streams (wadis) and water collected in wadi beds and cisterns, supported people’s livelihoods
in the arid and semi-arid areas many thousands of years ago, and allowed the growth and
development of cities. Millions of hectares of land in the dry parts of the world must once
have been cultivated using water harvesting, but, for a variety of reasons, this practice has
steadily declined.
Water harvesting
Water harvesting may be defined as “the process of concentrating precipitation through
runoff and storage, for beneficial use”. Water harvesting may occur naturally or by
intervention. Besides being applied to agriculture, water harvesting may be developed to
provide drinking water for humans and animals as well as for domestic and environmental
purposes. Four main groups of water harvesting techniques can generally be distinguished:
micro and macro-catchments, floodwater harvesting and storage reservoirs. Typical micro
catchment techniques involve the delineation of natural depressions, the construction of
contour and stone bunds, systems for inter-row water harvesting, terracing, construction of
semi-circular (half-moon) and triangular (V-shaped) bunds, eyebrow terraces, Vallerani-type
micro-catchments, pits, meskats and negarim.