KEMBAR78
power requirement for bioreactor in bioprocessing | PPTX
Lecture 13
POWER REQUIREMENT
FOR BIOREACTOR
 Bioreactors are vessels designed to facilitate
biological reactions under controlled conditions.
 They are critical in biotechnology,
pharmaceuticals, wastewater treatment, and
food industries.
 The power required in a bioreactor is primarily
for mixing, aeration, and maintaining optimal
conditions for microbial or cell growth.
INTRODUCTION TO BIOREACTORS
AND POWER REQUIREMENTS
 Ensure uniform mixing to prevent gradients in
temperature, pH, and substrate concentration.
 Provide sufficient oxygen transfer in aerobic processes.
 Minimize energy consumption while achieving effective
operation.
KEY OBJECTIVES:
A. Agitation
Purpose:
 Enhance mixing and mass transfer.
 Distribute heat and nutrients uniformly.
 Prevent cell sedimentation.
Parameters Influencing Agitation Power:
 Impeller/agitator type and size.
 Impeller speed (N).
 Viscosity of the medium (μ).
 Density of the medium (ρ).
COMPONENTS CONTRIBUTING TO
POWER REQUIREMENTS
B. Aeration
Purpose:
 Provide oxygen for aerobic processes.
 Strip out CO2 or other gases.
 Parameters Influencing Aeration Power:
 Airflow rate.
 Sparger design and position.
 Bubble size and interfacial area.
 Oxygen transfer rate (OTR).
CONTINUED
C. Heating and Cooling
Purpose:
 Maintain optimal temperature for biological activity.
 Parameters Influencing Power:
 Heat transfer coefficient.
 Volume and temperature difference.
CONTINUED
A. Power Number (Np):
 Dimensionless parameter used to describe the power
characteristics of an impeller.
Where:
 Power input (W)
 Power number (depends on impeller type and flow regime)
 Density of the liquid (kg/m³)
 Impeller speed (rps)
 Impeller diameter (m)
𝑊𝑎𝑡𝑡= × × ×
𝑃𝑜𝑤𝑒𝑟𝑁𝑢𝑚𝑏𝑒𝑟 𝐷𝑒𝑛𝑠𝑖𝑡𝑦 𝐴𝑔𝑖𝑡𝑎𝑡𝑜𝑟𝑠𝑝𝑒𝑒𝑑 𝑅𝑜𝑡𝑜
𝑟𝐷𝑖𝑎𝑚𝑒𝑡𝑒𝑟
POWER INPUT BY AGITATION:
THEORETICAL FRAMEWORK
B. Reynolds Number (Re):
 Determines the flow regime (laminar or turbulent).
 Where:
 : Dynamic viscosity (Pa·s)
 For laminar flow:
 For turbulent flow: is constant.
𝜇
 Where:
 Re: is the Reynolds number
 D: is the agitator's cross-sectional diameter
 N: is the agitator's speed in revolutions per hour
 𝜌 is the density of the liquid
 𝜇 is the viscosity of the liquid
CONTINUED
A. Oxygen Transfer Rate (OTR):
 Critical for aerobic processes and is influenced by:
 Volumetric mass transfer coefficient.
 Saturation concentration of oxygen.
 Dissolved oxygen concentration
The formula for the oxygen transfer rate (OTR) is
OTR = K.L.a (C* - C),
where:
 OTR: Oxygen transfer rate, mg/l/hr or lbs/hr
 K.L.a: Mass transfer coefficient, 1/hr
 C: Dissolved oxygen concentration, mg/l
 C*: Dissolved oxygen saturation value, mg/l
POWER INPUT BY AERATION
B. Aeration Power:
 Estimated using airflow rate and pressure drop across
the sparger.
Where:
 Airflow rate (m³/s).
 Pressure drop (Pa)
 Impeller Selection:
 Axial flow impellers (e.g., marine impellers) for low viscosity.
 Radial flow impellers (e.g., Rushton turbines) for high oxygen
transfer.
 Operating Conditions:
 Optimize agitation speed and aeration rate.
 Minimize shear to avoid cell damage.
 Advanced Designs:
 Use of baffles to improve mixing.
 Application of computational fluid dynamics (CFD) for design
optimization.
ENERGY EFFICIENCY AND
OPTIMIZATION
B. Energy Metrics:
 Specific power input: .
 Mixing time: Time to achieve homogeneity.
 Oxygen transfer efficiency: Fraction of oxygen transferred
to liquid.
CONTINUED

power requirement for bioreactor in bioprocessing

  • 1.
  • 2.
     Bioreactors arevessels designed to facilitate biological reactions under controlled conditions.  They are critical in biotechnology, pharmaceuticals, wastewater treatment, and food industries.  The power required in a bioreactor is primarily for mixing, aeration, and maintaining optimal conditions for microbial or cell growth. INTRODUCTION TO BIOREACTORS AND POWER REQUIREMENTS
  • 3.
     Ensure uniformmixing to prevent gradients in temperature, pH, and substrate concentration.  Provide sufficient oxygen transfer in aerobic processes.  Minimize energy consumption while achieving effective operation. KEY OBJECTIVES:
  • 4.
    A. Agitation Purpose:  Enhancemixing and mass transfer.  Distribute heat and nutrients uniformly.  Prevent cell sedimentation. Parameters Influencing Agitation Power:  Impeller/agitator type and size.  Impeller speed (N).  Viscosity of the medium (μ).  Density of the medium (ρ). COMPONENTS CONTRIBUTING TO POWER REQUIREMENTS
  • 5.
    B. Aeration Purpose:  Provideoxygen for aerobic processes.  Strip out CO2 or other gases.  Parameters Influencing Aeration Power:  Airflow rate.  Sparger design and position.  Bubble size and interfacial area.  Oxygen transfer rate (OTR). CONTINUED
  • 6.
    C. Heating andCooling Purpose:  Maintain optimal temperature for biological activity.  Parameters Influencing Power:  Heat transfer coefficient.  Volume and temperature difference. CONTINUED
  • 7.
    A. Power Number(Np):  Dimensionless parameter used to describe the power characteristics of an impeller. Where:  Power input (W)  Power number (depends on impeller type and flow regime)  Density of the liquid (kg/m³)  Impeller speed (rps)  Impeller diameter (m) 𝑊𝑎𝑡𝑡= × × × 𝑃𝑜𝑤𝑒𝑟𝑁𝑢𝑚𝑏𝑒𝑟 𝐷𝑒𝑛𝑠𝑖𝑡𝑦 𝐴𝑔𝑖𝑡𝑎𝑡𝑜𝑟𝑠𝑝𝑒𝑒𝑑 𝑅𝑜𝑡𝑜 𝑟𝐷𝑖𝑎𝑚𝑒𝑡𝑒𝑟 POWER INPUT BY AGITATION: THEORETICAL FRAMEWORK
  • 8.
    B. Reynolds Number(Re):  Determines the flow regime (laminar or turbulent).  Where:  : Dynamic viscosity (Pa·s)  For laminar flow:  For turbulent flow: is constant. 𝜇  Where:  Re: is the Reynolds number  D: is the agitator's cross-sectional diameter  N: is the agitator's speed in revolutions per hour  𝜌 is the density of the liquid  𝜇 is the viscosity of the liquid CONTINUED
  • 9.
    A. Oxygen TransferRate (OTR):  Critical for aerobic processes and is influenced by:  Volumetric mass transfer coefficient.  Saturation concentration of oxygen.  Dissolved oxygen concentration The formula for the oxygen transfer rate (OTR) is OTR = K.L.a (C* - C), where:  OTR: Oxygen transfer rate, mg/l/hr or lbs/hr  K.L.a: Mass transfer coefficient, 1/hr  C: Dissolved oxygen concentration, mg/l  C*: Dissolved oxygen saturation value, mg/l POWER INPUT BY AERATION
  • 10.
    B. Aeration Power: Estimated using airflow rate and pressure drop across the sparger. Where:  Airflow rate (m³/s).  Pressure drop (Pa)
  • 11.
     Impeller Selection: Axial flow impellers (e.g., marine impellers) for low viscosity.  Radial flow impellers (e.g., Rushton turbines) for high oxygen transfer.  Operating Conditions:  Optimize agitation speed and aeration rate.  Minimize shear to avoid cell damage.  Advanced Designs:  Use of baffles to improve mixing.  Application of computational fluid dynamics (CFD) for design optimization. ENERGY EFFICIENCY AND OPTIMIZATION
  • 12.
    B. Energy Metrics: Specific power input: .  Mixing time: Time to achieve homogeneity.  Oxygen transfer efficiency: Fraction of oxygen transferred to liquid. CONTINUED