How to make LSD:
SD can be derived from the ergot virus which is commonly found on hops and wheat.
While it's possible to scrape the virus off the stalks of these plants, there's a
much easier way to get ergot...| Foster's Beer is one of the few beers made
with ergot-containing grains, and it is definitely the most available. First,
you'll need some big, blue cans of Foster's Beer, which you can purchase at most
local supermarkets.
Buy 12 cans of Foster's Beer. In a pan, heat the beer to a slow boil, in order
to remove the water and isolate the ergot-containing compounds. Boiling off the
water should take approximately 36 hours -- don't rush the process, or you risk
damaging the ergot-containing compounds. As the beer evaporates, simply add
more beer. In this way, eventually, you'll have the essential compounds from
all 12 beers in the bottom of the pan.
It's now necessary to pH neutralize the slightly acidic ergotamine solution,
using a weak base. No-fat household milk is ideal for the job. Mix in 1/4 cup
of no-fat milk (be sure not to use milk with any milkfat) and wait 30 minutes
for the solution to reach equilibrium. At this point, you have a weak solution
of ergotamine with which you can continue the process. It should be a creamy
brown color and a bit gooey. Be careful, because ergotamine is poisonous
Next, it's necessary to combine lysine with the ergotamine solution. Lysine is
available in most health food stores. You'll need about 2 grams of lysine
(that's 20 100mg pills). Cool the ergotamine solution to near freezing in your
freezer (to avoid desosphyxiation with CO2 in the air). Now, simply grind the
pills into a powder and mix into your ergotamine solution. You now have
lysergic acid.
You want LSD, lysergic acid diethylamide, however, and so you need to ethylate
your compound and then ammonate it. Sound hard? It isn't.
Simply add ethyl alcohol to the lysergic acid mixture. Pure grain alcohol is
ideal, but Bacardi 151 or some other high-proof alcohol will work fine. Add 1
cup of pure alcohol, 1 1/3 cup of 151 proof, or 2 cups of 100 proof. Now, to
remove the hydroxyls, add 6 cups of 4% hydrogen peroxide (available at your
local pharmacy) or 24 cups of 1% (stronger is better)
se. No-fat household milk is ideal for the job. Mix in 1/4 cup of no-fat milk
(be sure not to use milk with any milkfat) and wait 30 minutes for the solution
to reach equilibrium. At this point, you have a weak solution of ergotamine
with which you can continue the process. It should be a creamy brown color and
a bit gooey. Be careful, because ergotamine is poisonous
Next, it's necessary to combine lysine with the ergotamine solution. Lysine is
available in most health food stores. You'll need about 2 grams of lysine
(that's 20 100mg pills). Cool the ergotamine solution to near freezing in your
freezer (to avoid desosphyxiation with CO2 in the air). Now, simply grind the
pills into a powder and mix into your ergotamine solution. You now have
lysergic acid.
You want LSD, lysergic acid diethylamide, however, and so you need to ethylate
your compound and then ammonate it. Sound hard? It isn't.
Simply add ethyl alcohol to the lysergic acid mixture. Pure grain alcohol is
ideal, but Bacardi 151 or some other high-proof alcohol will work fine. Add 1
cup of pure alcohol, 1 1/3 cup of 151 proof, or 2 cups of 100 proof. Now, to
remove the hydroxyls, add 6 cups of 4% hydrogen peroxide (available at your
local pharmacy) or 24 cups of 1% (stronger is better)
Be careful, because now your compound is highly volatile. 5. Now, for the final
step in preparation, add 4 ounces of pure ammonia to the solution and let sit at
room temperature for 3 days. This waiting period allows for the slow reaction
to take place -- at higher temperatures this reaction occurs much more quickly,
but you risk decomposition of the LSD. At the end of the three days, you've
done it!
