DECLARATION
I declare that the work in this Practice School Project Work entitled ‘‘Formulation and Evaluation
Antimicrobial Hand Wash" has been carried out by me in the BIU College of Pharmacy, Bareilly
international University, Bareilly The information derived from the literature has been duly
acknowledged in the text and a list of references provided. No part of this Work was previously presented
for another degree or diploma at this or any other institution
Date: Sachin Kumar Verma
Place: Bareilly.
CERTIFICATE
This is to certify that Practice School Project Work entitled ‘‘Formulation and Evaluation
Antimicrobial Hand Wash’’ is bonafied work of Sachin Kumar Verma (Roll No.
221702075) submitted to the BIU College of Pharmacy, Bareilly international University,
Bareilly in the partial fulfillment of the requirement for the award of the degree of B.Pharm
Mr. Balbir Singh Dr. Pushpendra Kannojia
Assistant Professor Principal
ACKNOWLEDGEMENT
I would like to acknowledge and give my warmest thanks to my supervisor Mr. Balbir Singh
(Assistant Professor), BIU College of Pharmacy, who made this work possible. His guidance
and advice carried me through all the stages of writing my project.
I am thankful to Dr. Pushpendra Kannojia, Principal, BIU College of Pharmacy, Bareilly
International University,Bareilly for his timely assistance during my project work and his
inspiration and encouragement.
I am also wood like to express my sincere gratitude to Mr. Rohit Kumar Bijauliya (Assistant
Professor), for supporting me in completing this project.
I am also grateful to Ms. Keerti Sharma for shaping this project and enhancing my learning
experience
Finally, I would like to thank God, for letting me through all the difficulties. I have experienced
your guidance day by day. You are the one who let me finish my degree. I will keep on trusting
you for my future
Sachin Kumar Verma
LIST OF TABLES
Table Title Page No.
5.1 Ingredients and uses 9
5.2 List of equipment 9
5.3 List of glassware 9
5.4 Ingredients for formulation of herbal hand wash 11
6.1 Evaluation parameter 14
6.2 Comparison of herbal hand wash & standard marketed 14
hand wash
6.3 Comparison in foam height of herbal hand wash & 14
standard marketed hand wash
LIST OF FIGURES
Figure Title Page No.
1.1 Neem leaves 2
1.2 Neem powder 2
5.1 Extraction of neem 10
5.2 Herbal and wash 11
5.3 Brookfield viscometer 12
5.4 Water (reference) 12
5.5 Water with sample 12
CONTENT LIST
Sr. No. Topic Page no.
1 Introduction 1
2 Review of Literature 4
3 Aim and objects 7
4 Plan of work 8
5 Material & Methodology 9
6 Result & Discussion 14
7 Conclusion 16
8 References 17
LIST OF ABBREVIATION
S No. Abbreviation Full Form
1 SLS Sodium lauryl sulphate
2 NPM Nom pesticide management
3 HCWs Health care works
4 HPMC Hydroxyl propyl
5 E.coil Escherichia coli
6 S.aures Staphylococcus aureus
7 P.aeruginosa Psedomonoas aeruginosa