Tahir Ali,Punjab University Lahore

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Zoonotic disease and pathogens slideshare

Food spoilage by bacteria slideshare ppts

What is Yeast and its uses slideshare.

Production of amino acid by microorganisms.

Tryptophan operon (tryp operon)

Bracket key and indented key

Collection labeling and identification of specimen of spiders

Phenogram and hardy weinberg equillibrum

Scientific research writing and types of scientific artiles

Apa cite referencing

Types of staining techniques in microbiology

Steps for the preservation of animals invertebrates and vertebrates

Control of microorganism by the chemical agents.

Control of microorganisms by using temperature